The Rise of Low or No-Alcohol Drinks

by Callum Allan on Apr 19, 2023

The Rise of Low or No-Alcohol Drinks


Health and wellness has been a popular topic in recent years, with people taking a more conscious approach to their well-being. This trend has now extended to the drinks industry with low or no-alcohol drinks becoming increasingly popular. Millennials and Generation Z are at the forefront of this demand due to their focus on an active lifestyle and prioritizing their health. While this trend was once limited to a niche market, it has quickly gained appeal across the board. In this blog post, we will explore the rise of low or no-alcohol drinks and what it means for consumers.


Low or No-Alcohol Drinks are on the Rise

In recent years, low or no-alcohol drinks have been gaining popularity in the drinks industry. Although once a niche market, these drinks are now widely available, with many bars and restaurants including them in their menus. Consumers are beginning to prioritize their health and well-being when it comes to drinking, and low or no-alcohol drinks provide the perfect alternative for those who want to enjoy an occasional drink without the health risks of alcohol. The appeal of these drinks is not only limited to health-conscious consumers but is a category that is gaining widespread appeal.


Low or No Alcohol Drinks and Fitness

Gymgoers, active lifestyle enthusiasts, and those who prioritise their health and fitness represent a large part of the low or no-alcohol drink market. These consumers are looking for healthier drink options that complement their active lifestyles. Low or no-alcohol drinks are not just refreshing and hydrating; they also provide the same social experience as their alcoholic counterparts without the dehydration. In addition, these drinks help to eliminate the risk of the negative consequences of alcohol, such as impaired reaction time and decision-making.


Increased Innovation in Low or No-Alcohol Drinks

Due to the growing demand for low or no-alcohol drinks, we will see increased innovation in drinks with functional benefits. Many consumers are looking for the added benefits of vitamins, electrolytes, and minerals in their drink options. Brands such as Seedlip have revolutionized the non-alcoholic spirit industry with their premium botanical blends that offer a sophisticated and complex drink experience. The rise of low or no-alcohol drinks has also led to the creation of new drink categories such as alcohol-free beers, wines and spirits, proving that there is a drink option for every occasion.


The Future of the Drinks Industry

The rise of low or no-alcohol drinks has been a significant trend in recent years and is expected to continue in the coming years. Consumers are becoming more health-conscious, and this trend is not exclusive to alcohol; it is also seen in the food industry with the rise of veganism and plant-based diets. The need for healthier drink options is not just limited to millennials and Gen Z but to all age groups. As consumers continue to prioritize their health, we expect to see continuing innovation in this category.



The popularity of low or no-alcohol drinks is a trend that shows no signs of slowing down. It is no longer limited to a niche market but has gained widespread appeal across all age groups. For those who prioritize their health and wellness, low or no-alcohol drinks provide the perfect alternative to traditional alcoholic beverages. As innovation in this drink category continues, we can expect to see an increased focus on functional benefits, providing consumers with even more drink options that complement their health and wellness goals. Let's drink to our health!